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Black walnut is used to treat parasitic worm infections and certain other infections including diphtheria and syphilis and…

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Description

Juglans nigra, commonly known as black walnut, is a valuable deciduous tree native to central and eastern North America. Here are some key points about this remarkable tree:

  • Description:
    • Black walnut (Juglans nigra) belongs to the walnut family (Juglandaceae).
    • It grows well in rich bottomlands, moist fertile coves, and lower slopes throughout North Carolina.
    • The leaves are compound, alternately arranged, and typically even-pinnate.
    • Leaflets are 25-50 cm long, dark green, and often hairy on the underside.
    • The fruit ripens in autumn, forming a brownish-green, semi-fleshy husk around a hard, corrugated nut.
    • The immature fruits have green outer husks that dry into very hard dark-brown nuts.
    • The outer hull, due to its dark color, has been used as a dye, including in brown hair dye until the early 1900s.
  • Culinary and Medicinal Uses:
    • The nuts are edible but challenging to remove from the husk.
    • The fleshy husk can be used as a dye.
    • Historically, Native Americans used black walnut for medicinal purposes.
    • The tree’s leaves, stems, and roots contain juglone, which inhibits the growth of certain plants beneath its canopy.
  • Instruction:
    • Prepare a hot infusion from dried black walnut hulls:
      • Take 1 tablespoons of dried herb in a cup or teapot.
      • Pour hot water over it, cover with a lid, and steep for 10-30 minutes.
      • Strain and enjoy the tea that rich in antioxidants, enzymes, vitamins, flavonoids, and volatile oils.
  • You may:
    • Sweeten your herbal tea with honey, natural fruit juice, stevia leaves powder, or licorice root powder.
    • Get creative: Freeze black walnut tea into ice cubes or popsicles!

Precautions: If you are pregnant, breast feeding, or taking any medications, it is important to consult with a healthcare professional before taking any herbal products. All content on this website is intended for educational purposes only. It has not been reviewed or approved by Health Canada. This information is not meant to diagnose, treat or cure any disease.

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